Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020

16 October 2021

Photo by Nathalie van Vliet/CIFOR

WILDMEAT researchers, led by Dr. Dan Ingram, have led a multi-author open-access paper in the Annual Review of Environment and Resources, including wild meat researchers from across the tropics, analysing the progress towards, and barriers to, sustainable wild meat management over the last 20 years. We provide eight new recommendations for research and action for sustainable wild meat use, which would support the achievement of the United Nations Sustainable Development Goals.